sundaysupper Archives - Page 5 of 5

Carrot Bundt Cake with Cream Cheese Swirl | alidaskitchen.com #recipes #SundaySupper

Carrot Bundt Cake with Cream Cheese Swirl #SundaySupper

April 20, 2014 ·

Nothing says Springtime (or Easter) quite like a carrot cake, and this Carrot Bundt Cake with Cream Cheese Swirl is no exception. The cake is a classic, moist and delicious carrot cake, and inside is a beautiful swirl of sweetened cream cheese.

I wanted to make a new carrot cake-inspired recipe this year and was deciding between waffles and this cake. Then Adam chimed in with a suggestion for carrot muffins. He claimed to have a good recipe and assured me ‘they are very easy to make.’ I was definitely intrigued by this good and easy recipe by my 4 year old, so asked how to make them. Here is his recipe:

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Filed Under: dessert, kid-friendly, Recipes, vegetarian Tagged With: brunch, bundt, cake, carrot, cream cheese, easter, easy, holiday, sundaysupper

Salted Caramel Chocolate Cookies #SundaySupper

April 13, 2014 ·

A chewy, chocolate cookie filled with a chocolate covered caramel candy and sprinkled with sea salt, Salted Caramel Chocolate Cookies combine the popular salty-sweet combo into a delicious cookie!

Salted Caramel Chocolate Cookies combine two of my favorite flavors, caramel and chocolate, into a tasty, gooey caramel-filled chocolate cookie. Plus a little sprinkle of sea salt gives it that salty-sweet combination that is so wonderful. These tasty little cookies are also very easy to make! …

Filed Under: dessert, Recipes Tagged With: candy, caramel, chocolate, cookies, easy, holiday, rolo, sundaysupper

Parmesan Crusted Baked Grilled Cheese | alidaskitchen.com #recipes #grilledcheese #SundaySupper

Parmesan Crusted Baked Grilled Cheese #SundaySupper

April 6, 2014 ·

Parmesan Crusted Baked Grilled Cheese is a simple grilled cheese sandwich sprinkled with Parmesan cheese and then baked to crunchy, melty, cheesy perfection.

After many experiments (and many nights in a row) of making grilled cheese sandwiches, I developed an appreciation for the art of the baked grilled cheese. In fact, it has revolutionized my grilled cheese making endeavors – so much so that I may never use a skillet again! The key to what makes this sandwich amazing is the Parmesan cheese topping that encrusts the bread when it bakes. Parmesan cheese brings out the amazing flavors in the grilled cheese sandwich (kind of like salt when cooking or baking – inexplicable, but necessary)….

Filed Under: kid-friendly, main dishes, Recipes Tagged With: baked, cheese, dinner, easy, quick, sandwich, sundaysupper, wine pairing

Chewy Lemon Sugar Cookies | alidaskitchen.com #recipes #lemon #cookies #SundaySupper

Chewy Lemon Sugar Cookies #SundaySupper

March 30, 2014 ·

Chewy Lemon Sugar Cookies are the ultimate chewy sugar cookie with a lemon twist. These are a perfect Springtime treat to welcome the season!

While it may technically be spring, Minnesota temperatures remain chilly (think single digits, brr!) It is this time of year, the transition from winter to spring, that lemon desserts are wonderful. Berries are not quite in season, and lemon is like a bite of sunshine, all bright and cheery. Add lemon to the ultimate chewy sugar cookie, and it’s Springtime perfection in cookie form….

Filed Under: dessert, kid-friendly, Recipes Tagged With: cookies, cream cheese, easy, lemon, spring, sundaysupper

Overnight Blueberry Baked French Toast | alidaskitchen.com #recipes #SundaySupper #brunch

Overnight Blueberry Baked French Toast #SundaySupper

March 23, 2014 ·

Overnight Blueberry Baked French Toast is made with custard soaked French bread cubes and studded with juicy fresh blueberries and cream cheese throughout. This dish is perfect for brunch, but I love it for breakfast for dinner because it is so easy. It takes minutes to prepare, can be made ahead, and then just bake in the oven until golden and delicious. The result is decadent, yet made on the lighter side using a ‘secret’ ingredient….

Filed Under: breakfast, kid-friendly, main dishes, Recipes, vegetarian Tagged With: blueberries, brunch, casserole, cream cheese, easy, French toast, holiday, make ahead, sundaysupper

Black Bean Spinach Quinoa Burritos | alidaskitchen.com #recipes #meatless #SundaySupper

Black Bean Spinach Quinoa Burritos #SundaySupper

March 9, 2014 ·

Black Bean Spinach Quinoa Burritos are protein-packed with black beans and quinoa, and healthy vegetables. Easy to whip together and then baked to perfection! {great for the freezer}

We eat meatless several times a week, and one of our favorite meatless staples is black beans. Whether they are in tacos, burgers, chili, enchiladas, even brownies, we can’t get enough! While we have several recipes the we love, it is fun to try something new – especially when that something new involves two other favorites – spinach and quinoa. While they may not be your typical addition to a burrito, spinach and quinoa…well, it just works! Combined with black beans, cheese, onion, chili powder, and more, wrapped in a tortilla, Black Bean Spinach Quinoa Burritos are not only delicious, but they are super easy to make too!…

Filed Under: healthy, kid-friendly, main dishes, Recipes, vegetarian Tagged With: black beans, burritos, easy, freezer friendly, quick, quinoa, spinach, sundaysupper

Mushroom Bolognese Kale Lasagna | alidaskitchen.com #SundaySupper

Mushroom Bolognese Kale Lasagna #SundaySupper

February 16, 2014 ·

Mushroom Bolognese Kale Lasagna is filled with layers of three cheeses, kale and a hearty mushroom Bolognese sauce, creating a rustic, earthy pasta dish perfect for a special occasion!

This week the Sunday Supper Movement is joining Gallo Family Vineyards to celebrate an incredible milestone. Their Hearty Burgundy wine is celebrating its 50^th birthday this year! Today we are sharing ways to pair, cook and entertain with Hearty Burgundy. For this celebration, I wanted to create something extra special. While the Hearty Burgundy pairs well with chili, Italian meat sauces and grilled sausages, I thought mushrooms would also pair beautifully with this flavorful wine.

The inspiration for Mushroom Bolognese Kale Lasagna started with a mushroom Bolognese sauce. It is a chunky sauce made with dried porcini and baby bella mushrooms, carrots, red peppers, red wine and rounded out with mascarpone cheese. The sauce is wonderful simply served over pasta, but I wanted use it to create something fit for a special celebration. Something special, like Mushroom Bolognese Kale Lasagna! This lasagna is filled with layers of ricotta and Parmesan cheeses mixed with kale, mozzarella and the rustic, earthy mushroom Bolognese. A little extra work goes into making this dish, but it is a labor of love and a delightful way to celebrate the Hearty Burgundy….

Filed Under: healthy, main dishes, Recipes, vegetarian Tagged With: cheese, dinner, entertaining, holiday, kale, lasagna, make ahead, mushroom, pasta, sundaysupper

Buffalo Chicken Lasagna Cups | alidaskitchen.com

Buffalo Chicken Lasagna Cups #SundaySupper

February 2, 2014 ·

After making the Spinach Lasagna Cups recipe for last Sunday, I had another tasty idea pop into my head that I had to make right away – Buffalo Chicken Lasagna Cups. I don’t typically like to share similar recipes back-to-back, but these were so good, they simply could not wait.

Buffalo Chicken Lasagna Cups are made with layers of cheese, veggies, spicy, buffalo-sauce soaked shredded chicken and more cheese. In other words, they combine some of the most delicious game day foods (or any day foods, duh!) into a wonderful, bite-sized lasagna. The concept is the same as the Spinach Lasagna Cups, with lasagna-style layering, using wonton wrappers in place of noodles. They are quick and easy to make, and bake up in a snap!…

Filed Under: appetizers, Featured, healthy, main dishes, Recipes Tagged With: buffalo, chicken, easy, entertaining, lasagna, low fat, quick, spicy, sundaysupper, wonton cups

White Chocolate Peppermint Fudge | alidaskitchen.com

White Chocolate Peppermint Fudge #SundaySupper

December 22, 2013 ·

White Chocolate Peppermint Fudge is a wonderful, festive fudge recipe that is super easy to make with no candy thermometer required!

Over the summer I found a fudge recipe that has now been sitting in my ‘to-make’ pile for months. It’s for Pumpkin Pie Fudge, looks fabulous, but requires a candy thermometer. Having to use a candy thermometer was just a little too high maintenance for what I had in mind, so the recipe sits. Then I found a fudge recipe that requires no candy thermometer, and I was intrigued. White Chocolate Peppermint Fudge that is super easy to make? This could be wonderful (and dangerous!)

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Filed Under: dessert, Recipes Tagged With: candy, easy, fudge, holiday, peppermint, quick, sundaysupper, white chocolate

Cocoa Crispy Sunbutter Bars {Alida's Kitchen}

Cocoa Crispy Sunbutter Bars #SundaySupper

August 18, 2013 ·

Cocoa Crispy Sunbutter Bars are easy, no-bake bars made nut-free with sunflower seed butter, and topped with a layer of semi-sweet chocolate. They are also gluten-free.

With back-to-school just around the corner, we are starting to think about ideas for what to pack for school lunch. Something nutritious, delicious and easy isn’t too much to ask, right? A little variety might be nice too. Fortunately, today I am joining the Sunday Supper Movement, and the theme is ‘lunch box.’ Several wonderful bloggers have come up with fantastic recipes and ideas to help solve the lunchbox dilemma. These are recipes are helpful when packing your own lunch to bring to work! You can find links to all of the wonderful recipes at the bottom of this post. But first, let’s talk about these Cocoa Crispy Sunbutter Bars! …