Coconut Oil M&M Cookie Bars
Yields: 36 bars
  • 1½ cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1½ cups packed brown sugar
  • ½ cup coconut oil, melted
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1 cup mini M&M chocolate candies
  1. Preheat oven to 350F degrees. Spray a 13x9-inch pan with cooking spray and set aside.
  2. In a small bowl, whisk together the flour, baking powder and salt.
  3. In a large bowl, cream brown sugar, coconut oil, eggs and vanilla.
  4. Stir flour mixture to brown sugar mixture. Add M&M candies and stir to combine.
  5. Spread into prepared baking pan. Bake for 15 to 18 minutes. Cool on wire rack and cut into squares.
½ cup melted butter can be used in place of the coconut oil, if preferred.
Recipe by My Site at