Hi! Welcome to Alida's Kitchen. Thank you for stopping by. I'm Alida (pronounced with a long "I") and I love all things peanut butter, pumpkin and muffins. Cheese ranks up there as well. I love to cook mostly vegetarian fare, chicken and an occasional beef dish here or there, along with many baked treats and goodies. What you will not find here is anything with fish/seafood or with tree nuts (due to allergy).
I started Alida's Kitchen as a way to catalog my recipes and photographs, and also to inspire others to try new recipes. I strive to make food using wholesome ingredients, that is approachable, delicious...and most of the time with a healthy twist. The occasional indulgence is fun too!
When not in the kitchen, I am caring for my newborn Greta while chasing around my son Adam, spending time with my husband Mike or finding a time to exercise. I love running, spinning, weight training, pilates and more.
Thank you for visiting Alida's Kitchen! I'm excited to share my cooking and baking experiences with you.
Contact me:
Professional inquiries: Please email alidaskitchen@gmail.com to receive my media kit or to get in touch regarding recipe development, sponsorships, advertising or related inquiries.
Readers: The best place for questions regarding a specific recipe is on the post itself so everyone can see the question and answer. Chances are if you have a question, someone else does too! If there is a particular recipe you would like to be featured on Alida's Kitchen, or if you have any additional questions or comments, please email alidaskitchen@gmail.com.
I can also be found on Facebook or Twitter.
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